Not a fan of lunch with just ladies. Have to dress up. Makeup. Pink tablecloths. Perfume-permeated rooms. Boring menus. Power business lunches used to be de rigueur. With women. And men. That was fun. When I was young. There I said it. Hate shopping, too.
However, 150 years ago women couldn’t go out to lunch unaccompanied by a man. Right, Mike Pence? Until Delmonico’s held a luncheon for women in 1868. This week Gabrielle Hamilton has created a menu to commemorate this milestone at Delmonico’s for a Ladies’ Lunch.
Nice. But. No. Won’t be going.
Blood, Bones & Butter, Gabrielle Hamilton
Hamilton’s book is a Glass Castle-esque memoir. She was a line cook at Curtis & Schwartz Café in Northampton while at Hampshire College. She’s the acclaimed chef-owner of Prune in the East Village today. BOOK-TREKS.com